Must Know Dorest Apple Cake References

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Dorest Apple Cake. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Dorest Apple Cake is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. Dorest Apple Cake is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Dorest Apple Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dorest Apple Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Dorest Apple Cake using 7 ingredients and 6 steps. Here is how you can achieve that.

It's moist, crumbly and not overly sweet.

Ingredients and spices that need to be Get to make Dorest Apple Cake:

1. 120 g chilled butter, diced into small cubes
2. 230 g self-raising flour
3. 2 tsp sweet ground cinnamon
4. 120 g dark brown sugar
5. 1 egg, beaten
6. 5-8 tbsp milk
7. 300 g apples such as Bramley, peeled and diced

Steps to make to make Dorest Apple Cake

1. Heat the oven to 180c. Butter the bottom of a round cake tin and then line with greaseproof paper.
2. Mix the cinnamon with the flour then add the butter and using your fingers rub together until it resembles fine breadcrumbs. Stir in the brown sugar. Mix in the egg and then the milk (add it slowly until you have a smooth but thick batter, you may not need to add the 8 spoons of milk).
3. Add the apples and mix well to combine. Pour the batter into the greaseproofed paper lined tin and gently spread out until its even.
4. Bake for 35-45 mins or until golden. Test with a skewer, if inserted into the middle of the cake and it comes out clean then the cake is mostly cooked through.
5. Allow to cool until able to handle cake tin with hands. Carefully transfer to a cooling rack.
6. Serve with custard or cream. It is better when the cake is warm.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Quick Dorest Apple Cake. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!