10+ Aloo Stuffed Bread Rolls Ideas

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Aloo Stuffed Bread Rolls. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Aloo Stuffed Bread Rolls is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Aloo Stuffed Bread Rolls is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Aloo Stuffed Bread Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo Stuffed Bread Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo Stuffed Bread Rolls is 4 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo Stuffed Bread Rolls estimated approx 30 Minutes.

To get started with this recipe, we have to prepare a few ingredients. You can cook Aloo Stuffed Bread Rolls using 12 ingredients and 8 steps. Here is how you can achieve it.

Thanks to CookPad Team for giving Me an Opportunity to Post My Recipe over here!!
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Ingredients and spices that need to be Take to make Aloo Stuffed Bread Rolls:

1. 6 Bread slices
2. 3 mashed Potatoes
3. 1 Onion
4. 1 tsp Ginger Garlic Paste
5. 1/2 tsp Turmeric Powder
6. 1 tsp Red Chilli Powder
7. 1/2 tsp Garam Masala
8. to taste Salt
9. 1/4 cup Maida/All-purpose Flour
10. as needed Rusk Powder
11. as needed Water
12. 2 cup oil

Instructions to make to make Aloo Stuffed Bread Rolls

1. At First, Take the Smashed Potato and Add the Chopped Onions, Ginger Garlic Paste, Turmeric Powder, Red Chilli Powder, Garam Masala and Salt and Mix them well.
2. Then make the Potato Masala into Small Pieces as shown in this Picture.
3. In between.Add some Water to the Maida and Mix them to make it as a Paste.
4. Then take a Piece of Bread and Cut the Corner Part and make them Flat using a Chapathi maker and Add the Potato Masala in between and make it like a Roll.
5. Add some Water over the Corner Parts so that the Masala Stuffs should not come out of the Bread.Make all the Pieces of Bread like this and keep them separately.
6. Then Add the Stuffed Bread Rolls in to the Mixed Cornflour Powder and then Add some Rusk Powder to it and then Fry them in Oil.
7. After it turns into a Golden Brown Colour, take them and then if we Split the Rolls into 2 Pieces, the Masala Stuff will be well-Cooked.And our Tasty All Stuffed Bread Rolls is Ready to Eat Now!!
8. Thanks to CookPad Team for giving Me an Opportunity to Post My Recipe over here!!
   #ilovecooking
   #3minutes_videos_
   #GA4
   #week26
   #special
   it was too Good to Participate in this Golden Apron Contest and Feeling Sooo Happy to be a Part in this Contest!Feeling Great to Travel with you all!! Thank you so much Team!

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Aloo Stuffed Bread Rolls. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!